At birth, we have around 270 soft bones and as we grow, some fuse together leaving the adult human body with 206 bones, 26 of which are in each foot and 54 in each hand and wrist.
Arms are the most commonly broken, accounting for almost half of all adults' broken bones. The collarbone is the most commonly broken bone among children.
Bones stop growing in length during puberty. Bone density and strength will change over the course of life, however.
Bones are made up of calcium, phosphorus, sodium, and other minerals, as well as the protein collagen.
Bones function as the skeleton of the human body and protect organs from impact damage. They also produce red and white blood cells.
We’ll get into more detail as we move forward!
You may not know this, but bones are living, active tissues that are constantly being remodeled.
They support the body structurally, protect our vital organs, and allow us to move. Additionally, bones provide an environment for bone marrow, where blood cells are created, and they act as a storage area for minerals, particularly calcium.
More than 99 percent of our body's calcium is held in our bones and teeth; however, bones are mostly made of the protein collagen.
Bones have an internal structure similar to a honeycomb, which makes them rigid yet relatively light.
Bones are composed of two types of tissue:
1. A hard outer layer that is dense, strong, and durable, called compact (cortical) bone. It makes up around 80 percent of adult bone mass.
2. The second type is called cancellous (or spongy) bone, and consists of a network of trabeculae or rod-like structures. It is lighter, less dense, and more flexible than compact bone.
Bones are continually being remodeled, therefore are not static structures. This process involves three main cell types:
Osteoblasts
These are responsible for making new bone and repairing older bone. Osteoblasts produce a protein mixture called osteoid, which is mineralized and becomes bone. They also manufacture hormones, including prostaglandins.
Osteocytes
These are inactive osteoblasts that have become trapped in the bone that they have created. They maintain connections to other osteocytes and osteoblasts. They are important for communication within bone tissue.
Osteoclasts
These are large cells with more than one nucleus. Their job is to break down bone. They release enzymes and acids to dissolve minerals in bone and digest them. This process is called resorption. Osteoclasts help remodel injured bones and create pathways for nerves and blood vessels to travel through.
In addition to supporting the frame of the body, and protecting internal organs, bones provide several metabolic functions.
Storing minerals:
-Bones act as a reserve for minerals, particularly calcium and phosphorous.
-They also store some growth factors, such as insulin-like growth factor.
-Bones can raise or reduce calcium in the blood by forming bone or breaking it down in a process called resorption.
Fat storage:
-Fatty acids can be stored in the bone marrow adipose tissue.
pH balance:
-Bones can release or absorb alkaline salts, helping the blood to stay at the right pH level.
Detoxification:
-Bones can absorb heavy metals and other toxic elements from the blood.
Endocrine function:
-Bones release hormones that act on the kidneys and influence blood sugar regulation and fat deposition.
The process of bone remodeling is done in two phases.
First, with resorption when osteoclasts break down bone. The second phase involves formation when new bone tissue is laid down.
Remodeling allows the body to fix damaged sections, reshape the skeleton during growth, and regulate calcium levels.
Hormones such as parathyroid hormone, calcitonin, vitamin D, estrogen in women, and testosterone in men control bone remodeling.
This may surprise you: approximately 10 percent of an adult's skeleton is replaced each year!
Now that we have bone anatomy and physiology out of the way, let's talk about how to keep bones healthy!
Once you reach 30 years of age, you have achieved peak bone mass. Fortunately, many nutrition and lifestyle habits can help you build strong bones and maintain them as you age.
Vegetables are a great source of vitamin C, which stimulates the production of bone-forming cells. Some studies even suggest that vitamin C's antioxidant effects may protect bone cells from damage, check it out: https://www.ncbi.nlm.nih.gov/pubmed/26358868
Bone density describes mineral density, and vegetable intake increases mineral density leading to stronger bones.
Strength training and weight-bearing exercises are essential for bone health. One of the best types of activity for bone health are weight-bearing or high-impact exercise, which promotes the formation of new bone.
Studies in older men and women who performed weight-bearing exercise showed increases in bone mineral density, bone strength, and bone size, as well as reductions in markers of bone turnover and inflammation: https://www.ncbi.nlm.nih.gov/pubmed/25322335
Some great weight-bearing exercises include: Tai Chi, Yoga, Hiking, Golf
Protein is essential to bone health, however, getting too little or too much can cause adverse effects.
Approximately 50% of bone is made up of protein. Research has shown that low protein intake may affect rates of bone formation and breakdown: https://www.ncbi.nlm.nih.gov/pubmed/12612169
High protein diets may come with their own risks. Concerns have been raised that high-protein diets leach calcium from bones in order to counteract increased acidity in the blood. However, with adequate calcium intake, this may not be an issue.
Calcium is the most important mineral for bone health and should be consumed daily.
Dark leafy greens such as bok choy, Chinese cabbage, kale, collard greens, and turnip greens all provide excellent sources of calcium. In fact, just one cup of cooked turnip greens provides 20% of your daily requirement!
Other high calcium foods include: Seeds, Cheese, Yogurt, Sardines and Canned Salmon, Beans and Lentils
Vitamin D and vitamin K are essential for building strong bones.
Vitamin D helps to absorb calcium, and low vitamin D levels are associated with low bone density. The sun can active vitamin D formation, however, if you live far from the equator or use sunscreen you can easily be lacking. Look for foods fortified with vitamin D or try a supplement. Consuming fatty fish and liver also provide good sources of this vitamin.
Vitamin K helps protein and minerals bind to the bone. Small amounts of vitamin K can be found in liver, eggs, meat and fermented foods like cheese, sauerkraut and a soybean product called natto.
Low-calorie diets can be harmful to bone health. Studies have shown that diets providing fewer than 1,000 calories per day can lead to lower bone density in normal-weight, overweight or obese individuals.
If weight loss is your goal, do it with a well-balanced diet and physical activity rather than skimping on nutrient intake.
Many people don’t realize weight loss involves bone loss; however, this is less pronounced in obese individuals experiencing weight loss than normal-weight individuals.
Being underweight can also be harmful to bone health. In fact, research shows that being underweight increases the risk of osteopenia and osteoporosis.
Low body weight is the main factor contributing to reduced bone density and bone loss among postmenopausal women.
Additionally, yo-yo dieting can be harmful as well, since the repeated loss and regaining of weight is particularly detrimental to bone health.
While calcium is king when it comes to bone health minerals, a number of other minerals also play a role.
Magnesium plays a crucial role in converting vitamin D into the active form that promotes calcium absorption. These foods include avocados, nuts, legumes, seeds, tofu, and whole grains, so boost your intake.
Potassium neutralizes the acid in your body that can leach calcium out of your bones. Sweet potatoes are a great source of both magnesium and potassium.
Zinc is a trace mineral needed in minimal amounts. It helps make up the mineral portion of your bones. Good sources of zinc include beef, shrimp, spinach, flaxseeds, oysters and pumpkin seeds.
Healthy fats, such as omega-3 fatty acids have been shown to help protect against bone loss during the aging process.
In a typical diet, the balance of omega-3 to omega-6 fats isn’t correctly balanced. Increase your omega-3 intake with chia seeds, flaxseeds, and walnuts.
The use of tobacco products and alcohol consumption contributes to weak bones.
Research suggests women who have more than one alcoholic drink a day, and men who have two or more drinks daily may have an increased risk of osteoporosis.
In women, bone density decreases dramatically at menopause due to dropping estrogen levels. The prolonged absence of menstruation before menopause also increases the risk of osteoporosis.
In men, low testosterone levels can cause a loss of bone mass.
Your doctor can test hormone levels and help determine the best course of action if levels are low.
Some studies report collagen supplementation as a way to help protect bone health.
Collagen is the main protein found in bones. It contains the amino acids glycine, proline and lysine, which help build bone, muscle, ligaments and other tissues.
A 24-week study found that giving postmenopausal women with osteoporosis a combination of collagen and the hormone calcitonin led to a significant reduction in markers of collagen breakdown. Read about it here: https://www.ncbi.nlm.nih.gov/pubmed/8625373
I covered a lot of information today so here’s a quick recap on some great ways to help maintain bone health:
Eat your veggies
Perform weight-bearing exercise
Get the right balance of protein
Boost calcium intake
Eat foods rich in vitamin D and K, and magnesium, potassium, and zinc
Avoid low-calorie diets
Ditch the tobacco
Talk to your doctor about hormones
Try a collagen supplement


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